Would You Try Cold Hot Dog Pie? We Did!

Who loves a good ol’ fashion hot pie? What if we added some hot dogs to the mix and whacked it in the fridge? Yeah, not so much.

Jonesy & Amanda decided to give the unusual recipe a try, and the results may surprise you!

Hear what happened when Jonesy & Amanda tried it:

Recipe 

Ingredients: 

• Hot Dogs (Frankfurts)
• 2 x hot dog buns
• Butter
• Gelatin sheets with hot water
• Tomato sauce
• Mustard
• Pickles

Method: 

Step 1 – Make the crust

• Grab your two hot dog buns, tear them into tiny pieces.
• Mix in a bowl with butter to make a bread crumb mix.
• Line the base of your pie dish with the bread mix.
• Bake for ten minutes.

Step 2 –

• Put the chopped frankfurts and gelatin hot water into a blender.
• Slice some frankfurts and line the outside of the pie with them.
• Add blended mix to the pie crust and smooth out.
• Top with tomato sauce, mustard and chopped pickle.
• Allow to set in the fridge for two hours.
• Serve and enjoy!