Back in July, we learnt of a new loaded pickle restaurant that had opened in Los Angeles which sells, in their words, a “life-changing pickle concept”.

Basically, it’s a pickle stuffed with ingredients of your choice.

According to Kaylin + Kaylin Pickles, Nutella is a popular pickle topper, often accompanied by pretzels and peanut butter.

Obviously, we had to try it!

Hear what happened when Jonesy & Amanda tried pickle boats:

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Recipe

  1. Cut a large pickle in half.
  2. Use a spoon to make a pickle boat by scooping out the inside of a large pickle.
  3. Squeeze Nutella into the boat.
  4. Top Nutella with some peanut butter.
  5. Sprinkle a generous amount of salted pretzels on top.
  6. Serve and enjoy!
Want more? Listen to this best bit from Jonesy & Amanda!